Spicy Orange Margaritas

Why You’ll Love This Recipe

Spicy Orange Margaritas are a vibrant, fiery twist on the classic margarita—combining sweet, juicy orange with fresh lime, smooth tequila, and a kick of jalapeño heat. Bright and refreshing with just the right amount of spice, this cocktail is perfect for summer parties, taco nights, or anytime you want to turn up the flavor and impress your guests with something bold and delicious.

ingredients

Spicy Orange Margaritas 10 Spicy Orange Margaritas are a vibrant, fiery twist on the classic margarita—combining sweet, juicy orange with fresh lime, smooth tequila, and a kick of jalapeño heat. Bright and refreshing with just the right amount of spice, this cocktail is perfect for summer parties, taco nights, or anytime you want to turn up the flavor and impress your guests with something bold and delicious.

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

silver tequila
fresh orange juice
fresh lime juice
orange liqueur (like Cointreau or triple sec)
agave nectar or simple syrup
fresh jalapeño slices
ice
Tajín or chili salt (for rimming glass, optional)
orange or lime wedges (for garnish)

directions

Optional: Rim your glass with lime juice and dip in Tajín or chili salt. Fill with ice and set aside.

In a shaker, muddle 2–3 jalapeño slices (adjust for desired spice level).

Add tequila, orange juice, lime juice, orange liqueur, and agave nectar. Fill with ice and shake well.

Strain into the prepared glass over ice.

Garnish with an orange or lime wedge and additional jalapeño slices if desired.

Servings and timing

This recipe makes 1 cocktail.
Preparation time: 5–7 minutes
Total time: 5–7 minutes

Variations

Swap jalapeño for serrano for extra heat.
Use blood orange juice for a deeper color and sweeter flavor.
Add a splash of sparkling water for a bubbly finish.
Make a frozen version with ice and orange segments blended together.

storage/reheating

Best made fresh.
You can pre-mix the base ingredients (excluding ice and jalapeños) and store in the fridge for up to 1 day.

FAQs

Spicy Orange Margaritas
Spicy Orange Margaritas 11 Spicy Orange Margaritas are a vibrant, fiery twist on the classic margarita—combining sweet, juicy orange with fresh lime, smooth tequila, and a kick of jalapeño heat. Bright and refreshing with just the right amount of spice, this cocktail is perfect for summer parties, taco nights, or anytime you want to turn up the flavor and impress your guests with something bold and delicious.

Is this margarita very spicy?
It has a gentle heat that can be adjusted by the amount of jalapeño and whether you include seeds.

Can I use bottled juice?
Fresh orange and lime juice give the best flavor, but high-quality bottled juice can work in a pinch.

Can I make a pitcher?
Yes, multiply the ingredients and muddle jalapeños before mixing—add ice just before serving.

Do I need orange liqueur?
It adds depth and balance, but can be omitted for a lighter drink.

What’s the best tequila to use?
Silver (blanco) tequila works best for a clean, crisp flavor that lets the orange and spice shine.

Conclusion

Spicy Orange Margaritas are the perfect balance of sweet citrus and zesty heat, offering a refreshing cocktail with just enough kick to keep things exciting. Whether you serve them at a fiesta or sip solo, this bold and juicy drink is sure to spice up your margarita game.

Print
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Spicy Orange Margaritas

Spicy Orange Margaritas

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  • Author: ChefEmma
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1 serving 1x
  • Category: Drinks
  • Method: Shaken
  • Cuisine: Mexican
  • Diet: Gluten Free

Description

Spicy Orange Margaritas are a vibrant twist on the classic cocktail, combining fresh orange and lime juices with tequila and a hint of jalapeño heat for a bold, citrusy drink with a spicy kick.


Ingredients

Units Scale
  • 2 ounces tequila (blanco or reposado)
  • 1 ounce fresh orange juice
  • 3/4 ounce fresh lime juice
  • 1/2 ounce triple sec or orange liqueur
  • 1/2 ounce agave nectar (adjust to taste)
  • 23 slices fresh jalapeño
  • Ice
  • Tajin or chili-salt, for rimming (optional)
  • Orange or lime wedge, for garnish

Instructions

  1. Optional: Rim a rocks glass with lime and dip into Tajin or chili-salt. Fill with ice and set aside.
  2. In a cocktail shaker, muddle the jalapeño slices with lime juice.
  3. Add tequila, orange juice, triple sec, agave nectar, and ice. Shake vigorously for 15–20 seconds.
  4. Strain into the prepared glass over fresh ice.
  5. Garnish with an orange or lime wedge. Serve immediately.

Notes

  • Use fresh-squeezed juices for the best flavor.
  • Adjust jalapeño slices based on your preferred spice level.
  • Chill ingredients ahead of time for an extra cold margarita.

Nutrition

  • Serving Size: 1 margarita
  • Calories: 185
  • Sugar: 13g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg

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