BBQ Sausage Bites

Why You’ll Love This Recipe

BBQ Sausage Bites are the ultimate party appetizer—smoky, tangy, and irresistibly easy to make. With just a few ingredients and minimal prep, these savory bites deliver bold barbecue flavor in every mouthful. Perfect for game days, potlucks, or quick snacks, they’re a crowd-pleaser that disappears fast.

ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

smoked sausage or kielbabarbeque sauce (your favorite brand or homemade)honey or brown sugar (optional, for added sweetness)toothpicks or small skewers

directions

Slice the sausage into bite-sized pieces.

In a saucepan over medium heat, combine the BBQ sauce with a bit of honey or brown sugar if desired.

Add the sausage slices to the pan and stir to coat evenly with the sauce.

Simmer for 10–15 minutes, stirring occasionally, until the sausage is heated through and the sauce is thickened.

Transfer the sausage bites to a serving platter and insert toothpicks or skewers for easy serving.

Serve warm and enjoy!

Servings and timing

This recipe yields approximately 25–30 sausage bites.Preparation time: 5 minutesCooking time: 15 minutesTotal time: 20 minutes

Variations

Use spicy BBQ sauce for a kick of heat.

Add pineapple chunks for a sweet and savory twist.

Wrap sausage pieces in bacon before simmering for extra indulgence.

Try different sausage types like andouille, chorizo, or chicken apple.

storage/reheating

Store leftovers in an airtight container in the refrigerator for up to 3 days.Reheat in a skillet over low heat or in the microwave in 30-second intervals until warm.

BBQ Sausage Bites
BBQ Sausage Bites 9 BBQ Sausage Bites are the ultimate party appetizer—smoky, tangy, and irresistibly easy to make. With just a few ingredients and minimal prep, these savory bites deliver bold barbecue flavor in every mouthful. Perfect for game days, potlucks, or quick snacks, they’re a crowd-pleaser that disappears fast.

FAQs

Can I make BBQ Sausage Bites ahead of time?

Yes, you can prepare them a day in advance and reheat before serving.

What kind of sausage works best?

Smoked sausage or kielbasa are ideal for their firm texture and rich flavor.

Can I use cocktail sausages?

Absolutely, they work great and need less slicing.

Is this recipe suitable for kids?

Yes, just use a mild BBQ sauce to keep it family-friendly.

Can I cook these in a slow cooker?

Yes, cook on low for 2–3 hours, stirring occasionally to keep the sauce from sticking.

Can I freeze BBQ Sausage Bites?

Yes, store in a freezer-safe container for up to 2 months. Thaw and reheat as needed.

What sides go well with this?

Serve with coleslaw, cornbread, or potato salad for a complete snack spread.

How do I make it less sweet?

Use a tangy or vinegar-based BBQ sauce and omit the honey or sugar.

Can I double the recipe?

Yes, simply scale the ingredients and use a larger pan or slow cooker.

How do I keep them warm at a party?

Use a small slow cooker or warming tray to keep them hot and saucy.

Conclusion

BBQ Sausage Bites are the perfect balance of sweet, smoky, and savory flavors in a quick, no-fuss recipe. Whether you’re feeding a crowd or looking for a simple snack, these bites bring bold taste with minimal effort. Try them once, and they’ll be your go-to appetizer for any occasion.

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BBQ Sausage Bites

BBQ Sausage Bites

  • Author: simplemealsbykim
  • Prep Time: 5 minutes
  • Cook Time: 15 minutes
  • Total Time: 20 minutes
  • Yield: 6 servings
  • Category: Appetizer
  • Method: Skillet
  • Cuisine: American

Description

BBQ Sausage Bites are a quick and tasty appetizer made with smoked sausage and tangy barbecue sauce, perfect for parties or game day snacks.


Ingredients

  • 1 lb smoked sausage, sliced into bite-sized pieces
  • 1 cup barbecue sauce
  • 1 tbsp honey (optional for extra sweetness)
  • 1 tsp garlic powder
  • 1/2 tsp black pepper
  • Toothpicks for serving


Instructions

  1. Preheat a skillet over medium heat.
  2. Add the sliced smoked sausage and cook until browned on both sides, about 5-7 minutes.
  3. In a small bowl, mix together the barbecue sauce, honey (if using), garlic powder, and black pepper.
  4. Pour the sauce mixture over the sausage in the skillet.
  5. Stir to coat evenly and simmer for 5-10 minutes, allowing the sauce to thicken slightly.
  6. Transfer to a serving platter and insert toothpicks into each piece for easy serving.
  7. Serve warm.

Notes

  • Use your favorite barbecue sauce for varied flavors.
  • For a spicier version, add a pinch of cayenne pepper or a dash of hot sauce.
  • These bites can also be made in a slow cooker for convenience.