Air Fryer Nachos

Why You’ll Love This Recipe

Air Fryer Nachos are a quick and crispy take on the classic snack, offering layers of melted cheese, crunchy chips, and your favorite toppings—all ready in just minutes. Perfect for game day, movie night, or a speedy appetizer, these nachos come out evenly cooked with gooey cheese and crisp edges every time.

ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

tortilla chipsshredded cheddar or Mexican blend cheesecooked ground beef or shredded chickenblack beansjalapeño slicesdiced tomatoessliced black olivessour creamguacamolegreen onionscilantro

directions

Preheat your air fryer to 350°F (175°C).

On a piece of foil or a small air fryer-safe pan, layer tortilla chips evenly.

Sprinkle a generous amount of shredded cheese over the chips.

Add your choice of protein (ground beef or shredded chicken), black beans, jalapeños, and any other toppings that can be heated.

Carefully place the loaded nachos into the air fryer basket.

Cook for 4-6 minutes, or until the cheese is fully melted and the edges of the chips are lightly browned.

Remove from the air fryer using tongs or lifting the foil.

Top with diced tomatoes, sour cream, guacamole, green onions, and cilantro just before serving.

Servings and timing

This recipe serves 2-4 people depending on portion size.Preparation time: 10 minutesCooking time: 4-6 minutesTotal time: 14-16 minutes

Variations

Use BBQ chicken or pulled pork for a different protein flavor.

Add corn, red onions, or bell peppers for extra texture and color.

Make it vegetarian by skipping the meat and using extra beans and veggies.

Use pepper jack or cotija cheese for a flavor twist.

storage/reheating

Air Fryer Nachos are best enjoyed immediately for optimal crunch.Leftovers can be stored in an airtight container in the refrigerator for up to 2 days.Reheat in the air fryer at 325°F for 2-3 minutes to revive crispness.

Air Fryer Nachos

FAQs

Can I make these nachos without meat?

Yes, you can use beans, veggies, or meat substitutes for a vegetarian version.

Do I need to use foil in the air fryer?

Using foil makes it easier to lift the nachos out, but it’s optional if your air fryer basket is nonstick.

Will the chips fly around in the air fryer?

Not with the toppings and cheese weighing them down; layering prevents movement.

What kind of cheese melts best?

Cheddar, Monterey Jack, or a pre-shredded Mexican blend all melt well and give great flavor.

Can I make these nachos dairy-free?

Yes, use plant-based cheese alternatives and dairy-free sour cream.

Are these nachos spicy?

Only if you add jalapeños or spicy toppings—otherwise they can be made mild.

Can I double the recipe?

Yes, just cook in batches to avoid overcrowding in the air fryer.

How do I keep the nachos from getting soggy?

Add fresh toppings like tomatoes and sour cream after air frying to maintain crunch.

Can I use homemade chips?

Absolutely, as long as they’re cooked and crisp before layering.

Do I need to preheat the air fryer?

Preheating helps melt cheese evenly and keeps chips crispy.

Conclusion

Air Fryer Nachos are an easy, fast, and delicious way to satisfy your snack cravings with minimal mess and maximum flavor. Customizable with your favorite toppings and proteins, this crowd-pleasing dish is sure to be a go-to for parties or weeknight treats.

Print
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Air Fryer Nachos

Air Fryer Nachos

  • Author: simplemealsbykim
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Total Time: 15 minutes
  • Yield: 2-4 servings
  • Category: Appetizer
  • Method: Air Frying
  • Cuisine: Mexican
  • Diet: Vegetarian

Description

Crispy, cheesy, and quick Air Fryer Nachos made with tortilla chips, melted cheese, and your favorite toppings – perfect for a snack or game day appetizer.


Ingredients

  • 4 cups tortilla chips
  • 1 cup shredded cheddar cheese
  • 1/2 cup black beans (rinsed and drained)
  • 1/4 cup sliced jalapeños
  • 1/4 cup chopped tomatoes
  • 1/4 cup sliced black olives
  • 1/4 cup chopped red onions
  • 1/4 cup sour cream (optional, for serving)
  • 1/4 cup guacamole (optional, for serving)
  • 1 tbsp chopped fresh cilantro (optional)


Instructions

  1. Preheat the air fryer to 350°F (175°C).
  2. Place a layer of tortilla chips in the air fryer basket.
  3. Sprinkle a portion of shredded cheddar cheese over the chips.
  4. Add a layer of black beans, jalapeños, tomatoes, olives, and red onions.
  5. Repeat layers if needed, but don’t overfill the basket.
  6. Air fry for 3-5 minutes or until the cheese is fully melted and bubbly.
  7. Carefully remove the nachos from the air fryer.
  8. Top with sour cream, guacamole, and fresh cilantro if desired.
  9. Serve immediately.

Notes

  • Customize toppings with cooked chicken, ground beef, or other favorites.
  • Do not overload the air fryer basket to ensure even cooking.
  • Use parchment paper liner for easier cleanup.