Watermelon Popsicles

Why You’ll Love This Recipe

Watermelon Popsicles are a refreshing, naturally sweet treat made primarily from fresh watermelon. They’re perfect for hot summer days, easy to make, and free of artificial ingredients. These popsicles are hydrating, kid-friendly, and make a fun way to enjoy fruit in frozen form. Whether you’re lounging by the pool or looking for a healthy dessert, these popsicles hit the spot.

ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

seedless watermelonlime juicesugar or honey (optional)fresh mint leaves (optional)

directions

Cut the seedless watermelon into chunks and remove any stray seeds.

Add the watermelon chunks to a blender along with lime juice.

Blend until smooth. Taste the mixture—add sugar or honey if you prefer a sweeter popsicle.

Optional: Add a few mint leaves and pulse again for a refreshing twist.

Pour the blended mixture into popsicle molds.

Insert sticks and freeze for at least 4-6 hours, or until solid.

To release, run warm water over the outside of the molds for a few seconds.

Servings and timing

This recipe makes approximately 6-8 popsicles depending on mold size.Preparation time: 10 minutesFreezing time: 4-6 hoursTotal time: 4 hours 10 minutes

Variations

Add a layer of coconut milk or yogurt for a creamy contrast.

Blend with other fruits like strawberries, kiwi, or pineapple for extra flavor.

Add finely chopped fruit pieces to the mold before freezing for texture.

Spike with a bit of tequila or rum for an adult version.

storage/reheating

Store popsicles in the molds or transfer to a freezer-safe bag or container for up to 2 weeks.No reheating needed—just thaw slightly if too hard to bite into.

Watermelon Popsicles

FAQs

Do I need to strain the watermelon puree?

Straining is optional. For a smoother texture, strain through a fine mesh sieve before pouring into molds.

Can I make these without added sugar?

Yes! Ripe watermelon is usually sweet enough on its own.

Can I use frozen watermelon?

Yes, but let it thaw slightly before blending for smoother results.

What if I don’t have popsicle molds?

Use small paper cups and wooden sticks as an alternative.

How do I prevent the popsicles from being too icy?

Adding a small amount of sugar or honey can help reduce iciness.

Can I use other citrus besides lime?

Absolutely—try lemon or even orange juice for a different twist.

Are these popsicles vegan?

Yes, as long as you don’t add dairy-based ingredients.

Can kids help make these?

Definitely! It’s a fun and safe recipe for kids to help with.

Can I use a juicer instead of a blender?

Yes, but you may get a thinner consistency. A blender gives a thicker puree ideal for popsicles.

How can I add layers to the popsicles?

Freeze each fruit mixture layer partially before adding the next to create stripes or gradients.

Conclusion

Watermelon Popsicles are a simple, delicious way to cool down while enjoying the natural sweetness of fruit. Customizable and fun, they’re a must-try for anyone seeking a healthy and refreshing frozen treat. Whip up a batch and keep them on hand all summer long!

Print
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Watermelon Popsicles

Watermelon Popsicles

  • Author: simplemealsbykim
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 4 hours 10 minutes (including freezing time)
  • Yield: 6 popsicles
  • Category: Dessert
  • Method: Freezing
  • Cuisine: American
  • Diet: Vegan

Description

Refreshing and healthy homemade watermelon popsicles made with just a few simple ingredients. Perfect for hot summer days and loved by kids and adults alike.


Ingredients

  • 4 cups seedless watermelon, cubed
  • 2 tablespoons lime juice (freshly squeezed)
  • 2 tablespoons honey or maple syrup (optional)


Instructions

  1. Add the watermelon cubes to a blender.
  2. Pour in lime juice and add honey or maple syrup if using.
  3. Blend until completely smooth.
  4. Pour the mixture into popsicle molds.
  5. Insert sticks and freeze for at least 4-6 hours or until solid.
  6. To release, run warm water over the outside of the mold for a few seconds.

Notes

  • Adjust the sweetness based on how ripe your watermelon is.
  • You can add a few mint leaves for extra freshness.
  • For a creamier version, add a bit of coconut milk.