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Lipton Onion Soup Meatloaf

  • Author: simplemealsbykim
  • Prep Time: 15 minutes
  • Cook Time: 1 hour
  • Total Time: 1 hour 15 minutes
  • Yield: 6 servings
  • Category: Main Course
  • Method: Baking
  • Cuisine: American
  • Diet: Gluten Free

Description

Lipton Onion Soup Meatloaf is a savory and flavorful meatloaf recipe made with Lipton Onion Soup Mix, ground beef, and other simple ingredients, creating a moist and delicious dish.


Ingredients

  • 1 packet Lipton Onion Soup Mix
  • 1 lb ground beef
  • 1/2 cup milk
  • 1 egg
  • 1 cup bread crumbs
  • 1 tbsp Worcestershire sauce
  • 1/2 cup ketchup
  • 1 tbsp mustard


Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, combine the ground beef, onion soup mix, milk, egg, bread crumbs, and Worcestershire sauce.
  3. Mix until well combined.
  4. Shape the mixture into a loaf and place it in a baking dish.
  5. In a small bowl, mix together ketchup and mustard, then spread the mixture over the top of the meatloaf.
  6. Bake for 1 hour or until the meatloaf is cooked through and the internal temperature reaches 160°F (71°C).
  7. Let the meatloaf rest for 10 minutes before slicing and serving.

Notes

  • For a more flavorful meatloaf, you can add chopped onions or bell peppers.
  • If you prefer a slightly sweeter topping, you can mix brown sugar into the ketchup and mustard sauce.
  • This meatloaf pairs well with mashed potatoes or a side salad.