Description

The Spicy Smoked Pineapple Margarita is a bold and refreshing cocktail combining sweet pineapple, smoky mezcal, spicy jalapeño, and tangy lime juice. Perfect for summer gatherings or anytime you want a drink with a kick.

Ingredients

2 oz mezcal (or tequila for a milder version)
1 oz pineapple juice
1 oz lime juice (freshly squeezed)
1/2 oz triple sec or orange liqueur
1/4 oz agave syrup (adjust to taste)
2-3 slices fresh jalapeño
Tajin or chili powder and lime wedge for rimming the glass
Ice cubes
Grilled or smoked pineapple wedge for garnish (optional)

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Instructions

Rim the edge of a glass with a lime wedge and dip into Tajin or chili powder. Set aside.
In a cocktail shaker, muddle the jalapeño slices with lime juice.
Add mezcal, pineapple juice, triple sec, agave syrup, and a handful of ice. Shake vigorously for 15-20 seconds.
Strain into the prepared glass over fresh ice.
Garnish with a slice of grilled or smoked pineapple and an extra jalapeño slice if desired.

Notes

Adjust spice level by using more or fewer jalapeño slices.
Substitute tequila for mezcal if you prefer less smoky flavor.
Use grilled pineapple for added depth and sweetness.